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Where to begin? I love to cook bake, entertain I bake for FUN.

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Wednesday, July 06, 2011

Granadilla Yoghurt Tart


1pkt granadilla jelly
250ml Boiling water
250ml fresh cream
1pkt Tennis biscuits
500ml Granadilla yoghurt
1tin Condense milk

Arrange biscuits in a dish. Leave some biscuits for the topping.   Dissolve jelly in water, then add condense milk, yoghurt and mix well,
And pour over biscuits.  Beat cream till thick and scoop over mixture top with crumbed biscuits.

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