Olive oil
! Egg, beaten
1ml White pepper
30ml Thyme, chopped
4 Chicken fillets, flattened
250ml Bread crumbs
1 Feta round
1 Lemon peel, grated
Mix breadcrumbs, thyme, lemon, pepper and feta together.
Dip chicken n beaten egg to coat chicken then in breadcrumb mixture. Fry chicken in oil for about 4-6 minutes on each side till golden brown.
Serve with salad and potato wedges.
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