Bacon and Beef

Bacon and Beef

1kg Chuck, cubed

500g Thick bacon cubes

Fresh blk pepper

45ml Water

30ml Corn flour

500ml beer

1 Garlic Clove, peeled and crushed

125ml flour

30ml Olive oil

1onion, sliced

5ml Salt

In a bag combine salt, pepper and flour add meat and shake till well coated. Brown meat in a large pan then turn onto slow cooker, add the remaining ingredients except water and corn flour.

Cook for 6-7 ½ hours on low.

Mix water and corn flour together and mix well into the slow cooker, cook further for about 35minutes till thick.

Serve with mash or yellow rice.