These fritters can be made as hot as you like,all depends on individual taste.
2lrg chillis chopped finely and seeds removed
200g corn kernels
5ml pepper
5ml salt
45ml maizina(corn starch)
45ml flour
250ml ice cold water
Combine flour and maizina together, add water and mix to a smooth batter. Add corn,pepper, salt, chilli's and mix well .
Heat oil in frying pan and drop tablespoon batter into the pan and fry on each side till light brown, drain on a paper towel.
Serve with dipping sauce of your choice.
2lrg chillis chopped finely and seeds removed
200g corn kernels
5ml pepper
5ml salt
45ml maizina(corn starch)
45ml flour
250ml ice cold water
Combine flour and maizina together, add water and mix to a smooth batter. Add corn,pepper, salt, chilli's and mix well .
Heat oil in frying pan and drop tablespoon batter into the pan and fry on each side till light brown, drain on a paper towel.
Serve with dipping sauce of your choice.
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